The Grid | Chococrepe
For those who didn’t know, Dewey and I used to own a restaurant in downtown Toronto. A creperie on Queen West called Chococrepe. When we first opened our restaurant, The Grid was the first to show up at our door and gave us our very first review. We quickly framed it and proudly hung it on our wall. Even though Chococrepe no longer exists, we will forever be thankful to them and the great team behind this wonderful publication. It is very sad to learn that The Grid weekly magazine is folding their operation after publishing 162 issues over the past 3 years. You will be sorely missed. Kim